16:0 hexadecanoic, palmitic fatty acid in Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program) Calculator
Fruits and Fruit Juices
In 100 g (Grams) of Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program) there is 0.009 g of 16:0 hexadecanoic, palmitic fatty acid.
Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program)
Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program) are listed below.
Water
|
88.2 g
|
88.2
|
g
|
88.2%
|
Energy (calorie)
|
42 kcal
|
42
|
kcal
|
|
Energy (joule)
|
176 kJ
|
176
|
kJ
|
|
Protein
|
0.4 g
|
0.4
|
g
|
0.4%
|
Total lipid (fat)
|
0.1 g
|
0.1
|
g
|
0.1%
|
Ash
|
0.24 g
|
0.24
|
g
|
0.24%
|
Carbohydrate, by difference
|
11.1 g
|
11.1
|
g
|
11.1%
|
Fiber, total dietary
|
1 g
|
1
|
g
|
1%
|
Calcium, Ca
|
5 mg
|
5
|
mg
|
|
Iron, Fe
|
0.3 mg
|
0.3
|
mg
|
|
Magnesium, Mg
|
5 mg
|
5
|
mg
|
|
Phosphorus, P
|
11 mg
|
11
|
mg
|
0.01%
|
Potassium, K
|
74 mg
|
74
|
mg
|
0.07%
|
Sodium, Na
|
5 mg
|
5
|
mg
|
|
Zinc, Zn
|
0.09 mg
|
0.09
|
mg
|
|
Copper, Cu
|
0.05 mg
|
0.05
|
mg
|
|
Manganese, Mn
|
0.047 mg
|
0.047
|
mg
|
|
Vitamin C, total ascorbic acid
|
3 mg
|
3
|
mg
|
|
Thiamin
|
0.02 mg
|
0.02
|
mg
|
|
Riboflavin
|
0.02 mg
|
0.02
|
mg
|
|
Niacin
|
0.8 mg
|
0.8
|
mg
|
|
Pantothenic acid
|
0.05 mg
|
0.05
|
mg
|
|
Vitamin B-6
|
0.019 mg
|
0.019
|
mg
|
|
Folate, total
|
3 µg
|
3
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
3 µg
|
3
|
µg
|
|
Folate, DFE
|
3 µg
|
3
|
µg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
14 µg
|
14
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
270 IU
|
270
|
IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Fatty acids, total saturated
|
0.011 g
|
0.011
|
g
|
0.01%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.009 g
|
0.009
|
g
|
0.01%
|
18:0 octadecanoic, stearic fatty acid
|
0.001 g
|
0.001
|
g
|
|
Fatty acids, total monounsaturated
|
0.036 g
|
0.036
|
g
|
0.04%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.001 g
|
0.001
|
g
|
|
18:1 undifferentiated
|
0.036 g
|
0.036
|
g
|
0.04%
|
Fatty acids, total polyunsaturated
|
0.048 g
|
0.048
|
g
|
0.05%
|
18:2 undifferentiated
|
0.047 g
|
0.047
|
g
|
0.05%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.001 g
|
0.001
|
g
|
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.001 g
|
0.001
|
g
|
|
Threonine
|
0.016 g
|
0.016
|
g
|
0.02%
|
Isoleucine
|
0.012 g
|
0.012
|
g
|
0.01%
|
Leucine
|
0.023 g
|
0.023
|
g
|
0.02%
|
Lysine
|
0.013 g
|
0.013
|
g
|
0.01%
|
Methionine
|
0.01 g
|
0.01
|
g
|
0.01%
|
Cystine
|
0.003 g
|
0.003
|
g
|
|
Phenylalanine
|
0.013 g
|
0.013
|
g
|
0.01%
|
Tyrosine
|
0.01 g
|
0.01
|
g
|
0.01%
|
Valine
|
0.022 g
|
0.022
|
g
|
0.02%
|
Arginine
|
0.01 g
|
0.01
|
g
|
0.01%
|
Histidine
|
0.007 g
|
0.007
|
g
|
0.01%
|
Alanine
|
0.024 g
|
0.024
|
g
|
0.02%
|
Aspartic acid
|
0.067 g
|
0.067
|
g
|
0.07%
|
Glutamic acid
|
0.061 g
|
0.061
|
g
|
0.06%
|
Glycine
|
0.014 g
|
0.014
|
g
|
0.01%
|
Proline
|
0.017 g
|
0.017
|
g
|
0.02%
|
Serine
|
0.018 g
|
0.018
|
g
|
0.02%
|
Nutrients in Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program)